You can also use it to peel. Kai USA is home to Kershaw sporting & EDC knives, ZT premium knives, and high-performance kitchen cutlery from Shun and Kai Housewares. Both for right-handed and left-handed use thanks to the particularly symmetrical shape of the handle. Kanso 4 Pc BBQ Set. Check our delivery policies, Check our terms & conditions and our privacy policy. JapanBargain, Japanese Deba Knife Kitchen Knife Cooking Knife Chef Knife Sushi Knife Stainless Steel, Made in Japan, 6-1/4 inch 4.3 out of 5 stars 602. The mirror-polished core of the blade is made from VG MAX steel with a hardness of 61 HRC. Do you like this post? Gyuto, santoku, chef’s knife & more. The Japanese knife is quite simply the best in the world. The popular series ‘Seki Magoroku’ by KAI is named after a legendary samurai. Japanese knives are coveted for their beautiful and detailed design, as well as the cuts they produce. If you are travelling to Japan, it’s the best chance to get your own ”Best Japanese Knife” and be a SAMURAI in your kitchen back home! The Keemake Deba blade is one of the most budget friendly Japanese baldes that is sure to fit more budgets. The sophisticated design, the special properties of the materials and a technically complex production process make this series of knives an absolute luxury class. The round tip of the stainless steel blade helps to ensure there are not any accidental pokes. Why do some people prefer carbon steel knives? Sashimi and Sushi Knife series with Excellent Design and Unparalleled Tradition. Best quality Japanese kitchen knives direct from Seki City, Japan. Letzter Artikel . SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. Kostenloser Versand. The core layer is made from VG MAX steel, corrosion-resistant and extremely hard (61 HRC, 1% carbon and 1.5% cobalt). Unique design can make you slice the meat when the meat does not destroy the fiber material to retain the original flavor. A Santoku knife is shorter and has a right cutting edge. In our catalog you will find many sets of this collection, such as the KAI knife set, ref: DMS-300 , with paring, universal and chef’s knives, as you can see in the picture below. EUR 168,95. It is an all-rounder, designed to meet the needs of any tasks. The blade shape is flat similar to the sandoku knife. Saijiro, however, continued his research and product development. The Keemake Deba knife is a perfect edition to your Japanese set for cutting and gutting raw fish and meat. SEKI MAGOROKU series are handcrafted by skillful artisans, following the strong willpower of Seki’s knife and treating each knife as a … Traditional Japanese-style knives can easily faciliate the process of vegetable, meat, fish. The simple black model was so successful that Saijiro’s competitors began to imitate him. Your email address will not be published. In our catalog you will find many knives from this collection. After the war Japan was hit by a recession. Mon–Fri: 9-18h (GMT/UTC +1), ONLY ONLINE SHOP KAI specialises in a wide range of razor for men and women. I see a lot of hype about American knife companies who manufacture in Japan, or Chinese companies using Japanese steel, and even Japanese knife companies manufacturing in America. Made of corrosion-resistant damask steel with 32 layers. The KAI Wasabi Black kitchen knives feature a polished steel blade and a black handle. The handle is easy to grip and control the knife. Required fields are marked *. KAI has created yet another innovative masterpiece of Japanese blacksmithing, the KAI SHUN Nagare kitchen knives. The series obtained the special mention in the German Design Award 2017. The use of this knife is very wide, such as peeling, cutting meat used handy. Shop Now. Another safety feature I noticed was that the blade is not sharpened all the way to the tip or heal. If you need Japanese Chef Knives, you've come to the right place. Many cooks prefer this smaller size for its sheer nimbleness. The blade shape and length are perfect for the job. Traditional Japanese-style knives can easily faciliate the process of vegetable, meat, fish. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “”hammer finish”” pattern, avoid sticking knives. There is a KAI knife for each kind of chef, find yours. Japanische Kochmesser - scharfe Küchenmesser aus Japan. $15.39. KAI has created yet another innovative masterpiece of Japanese blacksmithing, the KAI SHUN Nagare kitchen knives. Beliebt . Premier 5.5" Nakiri. Kai Shun Damast, Kai Pure Komachi. The KAI Seki Magoroku Composite is an innovative kitchen series that consists of 8 double sided polished blade shapes. €192.62. DELIVERY TERMS. $31.95 $ 31. Within this collection, you can find the KAI Seki Magoroku Santoku Knife, ref: MGC-0402. The quality and perfection of the brand are based on the tradition and culture of the Japanese blacksmith Samurai. Naifuji envía cuchillos japoneses y europeos por todo el mundo para chefs profesionales y aficionados que quieren lo mejor para su cocina. A decree in this city abolished the bearing of swords, which facilitated the ascent of KAI as a global manufacturer of cutlery. Classic 6" Chef's. It was once carried by men and women of the samurai class in Japan.It was useful for self-defense in indoor spaces where the long blade katana and intermediate sword wakizashi were inconvenient. Created in 2013 and based in Barcelona. They are also a reference in products such as: disposable razors, surgical tools, personal care and household products in Japan. KAI MESSER - DIE SERIEN. Whetstone Miyabi set, GR: 400, 1000 and 5000. Save my name, email, and website in this browser for the next time I comment. Add to Wishlist. This kind of knife can provide more ease for peeling the furit and vegetable, as well as used in food processing. Can help you cut some hard bread such as France bread are simple and comfortable. The older brother of Sajiro Endo opened a folding knives factory and for 8 years he worked as an apprentice. Technical innovations and the constant drive for aesthetic design give kai kitchen knives their unmistakable and global recognition. Kai has knives for every need by offering a diverse selection of shapes and styles from the basics to specialty blades. Japanese KAI SEKI MAGOROKU Kitchen Petty Utility Knife 150mm 5.9" … Knivesandtools.co.uk is a specialist in Japanese knives. KAI group asia official homepage. Shop Now. We recommend the KAI Shun Premier Tim Mälzer Chef’s knife, ref: TDM-1706. The razor-sharp blade will not destroy fibers and nutrients in food, and the D-shaped handle fits right into the palm. Artikel pro Seite: Cookie-Einstellungen Diese Website benutzt Cookies, die für den technischen Betrieb der Website erforderlich sind und stets gesetzt werden. Woher stammt unsere Faszination für japanische Schmiedearbeit? If You Are Looking For A Great EDC Pocket Knife From Japan Here Are A Few of the Best Folders. Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. This 8-inch Shun knife is light enough for cutting but sturdy enough to … Kai bietet eine Vielzahl unterschiedlicher Messer an, ob klassische, japanische Kochmesser oder Spezialmesser. Only 9 left in stock - order soon. PAYMENT METHODS . Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. The blade has a reputation of allowing professional chefs to render the most precise cuts from the knife that sports a very simplistic design. Deba knives are perfect for making raw fish into delicious sashimi. EUR 156,39. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. The handle offers the optimum hygiene thanks to the special combination of polypropylene and bamboo powder, with its natural anti-bacterial properties. 1 knife maker in Japan, he continued to innovate. CONTACTS 0331.632686 375.5291346 . Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor B2:M8 the ingredients, bring you a different kind of cooking experience. The point of the knife can also be used to remove unwanted substances on food, such as buds on potatoes. KAI knives have true cult status in Japan. 95. KAI Shun DM-0712 China-Kochmesser 18 cm 275,00 € * KAI Shun DM-0727 kleines Santoku 14 cm 123,00 € * 169,00 € * 1 von 4. Uses. The company has grown into a leading knife manufacturer with a few thousand employees and more than 10,000 different products, including many kitchen knives. FREE Shipping by Amazon. SHUN will be there with you, tasting the beautiful views of the four seasons. Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang Handle Construction, Chef-8 Inch. Chef knife is the most popular and widely used knife models, can make you the perfect enjoyment of cooking fun. We are passionate about cooking. The satined outer material is made from SUS420J2 steel. Every KAI Shun knife is unique and unmistakable. Their blades are typically thin and delicate, and prone to … In contrast to the traditional Japanese wood handle, the black handle is not inserted, but fully embraces the blade. Japanese kitchen knives and professional accessories One of kai's fortes are japanese kitchen knives of special quality and origin. Hinweise zur Registrierung Wir bieten Ihnen die Speicherung Ihrer persönlichen Daten in einem passwortgeschützten Kundenkonto an, sodass Sie bei Ihrem nächsten Einkauf nicht erneut Ihren Namen und Ihre Anschrift eingeben müssen. Visit the officical global web site of KAI Group, the enterprise for knives, razors, sugical and industrial cutting tools as well as beauty-care, kitchen tools Highly recommended for GIFT of Anniversary as well as for cooking, restaurant, school and so on. Naifuji ships worldwide Japanese and European knives for amateur and professional chefs who wants the best for their kitchen. For the trendy Shun Premier Tim Mälzer series, KAI has developed professional knives made of corrosion-resistant 32-ply damascus steel, embellished with a hand-hammered surface called Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. All knives are made in Japan. Pakka wood and asymmetric ergonomic handle, only for right-handed people. With the headquarters based in Tokyo, KAI is a brand known for the exceptional quality of its kitchen knives and its more than 100 years of experience in the field of cutlery! KAI Corporation is a family business located in Seki (Japan). Visit the officical global web site of KAI Group, the enterprise for knives, razors, sugical and industrial cutting tools as well as beauty-care, kitchen tools Trust that you're getting phenomenal cutlery when you choose Kai for your kitchen. SHUN collection chooses stainless steel with different hardness and VG10 stainless steel that is brilliant in hardness and carbon to create a 33-layer composite structure so that the surface of the knife puts on beautiful wood grain-like Damascus cladding. After all this trajectory, KAI have become cutting experts, and not just in kitchen products. Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. The kitchen knives from KAI are 100% made in Japan. Customers also viewed these products. SHUN will be there with you, tasting the beautiful views of the four seasons. Shop Now . They have a polished stainless steel blade with a hardness of 58 ± 1 HRC that gives your kitchen the unmistakable Japanese touch. The KAI knife catalog includes many collections. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. Last Update: 15/11/2020. By refining the natural beauty of the damask grain, each KAI Shun kitchen knife gets its individual character. Shun Cutlery knives are made in Japan, a culture that prides itself on handmade, beautiful knives show-pieces. His time and effort were rewarded when he created the innovative folding knife ‘Nr.510’. KAI’s new Shun Pro Sho series combines classic Japanese design with modern details and high-quality materials. Many Japanese knives rely on the straight blade edge for chopping, but the deba is an exception. Die KAI-Gruppe mit Hauptsitz in Tokyo entwickelt in über 100-jähriger Tradition Schneidwaren und verwandte Produkte mit exzellenter Funktionalität, Schärfe und … A Japanese kitchen knife is a type of a knife used for food preparation.These knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques. Women carried them in their kimono either in a pocket-like space (futokoro) or in the sleeve pouch (tamoto) for self-defense and for ritual suicide by slashing the veins in the left side of the neck. Japanese knives KAI There are 118 products. In past years, the number of Japanese knives users has been increasing significantly, and they are especially popular among professional chefs worldwide. You can use it on vegetables, fish, meat or any other ingredients. Kostenloser Versand. Therefore, the blade is tightly connected to the handle, not allowing dirt to settle in any gap. Its striking resemblance to a Japanese sword earns it the name Korin Ginan-Ko Kiritsuke. You can shop online today for Japanese style kitchen knife sets like Kai Komachi Series knives, Kai Luna knives and the famous Kai Wasabi Series. This shopping feature will continue to load items when the Enter key is pressed. ... September 9th* Fu-Rin-Ka-Zan Aogami Super & ZDP-189 Series Knives, September 1st* Takeshi Saji Nature Series — Hammer Forged R-2 Clad Knives, Takeshi Saji VG-10 Multi-Colored Rainbow Damascus Series, Sukenari ZDP-189 Nickel Damascus Series Knives with Octagon Shaped Bocote Wood Handle,August 7th* Fu-Rin-Ka … They can be made from stainless steel, or hagane, which is the same kind of steel used to make Japanese swords. The steel is embellished with a hand-hammered surface called Tsuchime, combinating ultimate sharpness with timeless attractive qualities. KAI was created in 1908 in the knife centre of the world: Seki. Each blade is a combination of two steels, creating a fascinating contrast, and guaranteeing a lasting performance and a high resistance to corrosion. When the Meiji government banned swords to favor modernization, the Samurais had to dissolve. Made from stainless damask steel with 32 layers. Ergonomic and well-balanced. Page 1 of 1 Start over Page 1 of 1 . SHUN... Can help you cut some hard bread such as France bread are simple and comfortable. Three BBQ-ready knives and a handy knife roll to carry them in. Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. However, they didn’t begin by making kitchen knives. Even after gaining recognition for being the No. You can use it to cut vegetables on a chopping board or in the air with one hand holdin... You can use it to cut vegetables on a chopping board or in the air with one hand holding carrots, root vegetables or yams. Its diagonal grain pattern and its form give these masterpieces a particularly light and dynamic feeling. Sign up to receive our news, KAI Shun Premier Tim Mälzer Chef’s knife, ref: TDM-1706, KAI Shun Nagare Santoku knife, ref: NDC-0702, KAI Seki Magoroku Santoku Knife, ref: MGC-0402, KAI Shun Pro SHO Yanagiba knife, ref: VG-0006. €159.84. The exclusivity and unique look of the series are outstanding characteristics of the long tradition of KAI products and make each knife a special piece. Find the perfect Japanese knife online for your kitchen. Blades made of two different types of steel (flexible VG-2 and hard VG-10 steels), which are bonded to a 72-layered piece of Damascus steel. Complex layering of two types of steel that results in a blade with an exceptional and lasting cutting power. Kai Japan - Shun Pro Sho Deba knife - VG-0003 - 21 cm - kitchen knives. The Kai Chef Knife’s design is geared towards keeping your child safe. The common denom­inator is based on the centuries old art of Japanese Samurai sword forging. Mottled grey-black handle made of pakkawood, with 2 rivets. Known as the master chef's knife in Japan. Maintaining and caring for your knives after use, Know more about KAI knives: a brand of Japanese knives of quality and design, The Deba Knife – Types, Uses and Maintenance. Letzter Artikel. The point of the kni... You can use it on vegetables, fish, meat or any other ingredients. However, the spirit of making swords was transmitted to future generations as evidenced by Saijiro’s commitment to produce quality knives. Shop Now. All items are shipped from Japan to Worldwide. 4.6 out of 5 stars 140. The high performance knife is a product of choice among celebrity Japanese chips globally. The razor-sharp blade will not destroy fibers and nutrients in food, and the D-shaped handle fits right into the palm. Japanese KAI SEKI MAGOROKU Kitchen Gyuto Chef Knife 180mm 7 VG-10 Damascus JAPAN. We only sell high-quality brands.----- Creada en 2013 y con sede en Barcelona. Dual Core 8" Kiritsuke. Next. Within this collection, you can find many knives but we recommend the KAI Wasabi Black Deba Knife, ref: 6721D. OUR E-MAIL [email protected] OUR CATALOGS click to … SHUN collection chooses stainless steel with different hardness and VG10 stainless steel that is brilliant in hardness and carbon to create a 33-layer composite structure so that the surface of the knife puts on beautiful wood grain-like Damascus cladding. Thousands Selection of Japanese Kitchen Knives. Solo vendemos marcas de alta calidad. Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. Japan Knife Shop. Japanese SAIUN Kitchen Gyuto Chef's Knife 230mm 9 inch VG-10 Damascus SEKI JAPAN . The sophisticated design, the special properties of the materials and a technically complex production process make this series of knives an absolute luxury class. This city is known for its long tradition in knife manufacturing. EUR 208,51. click to see all the news products. KAI Knives is run by the third generation since its inception. One of the most successful knives in the series is the KAI Shun Nagare Santoku knife, ref: NDC-0702. Folgende Messerserien sind erhältlich: Kai Shun Classic, Kai Shun Pro Sho, Kai Shun Nagare, Kai Tim Mälzer, Kai Wasabi Black, Kai Seki Magoroku, Kai Pure Komachi 2 und Kai Tim Mälzer Kamagata.Zu den einzelnen Serien erfahren Sie hier mehr. In 1908, when Mr. Endo was 20 years old, he opened his small factory. Your email address will not be published. The use of this knife is very wide, such as peeling, cutting meat used handy. In our catalog you will find many knives of this collection. If you plan on buying a Japanese kitchen knife, look at the splendid knives by Global, Sakai Takayuki, Kai Shun, Tojiro or Eden. One knife will serve all basic purposes in the kitchen. In our catalog we work with the best knife brands and today we want to know more about the history of KAI knives. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. Polished blades, ornately decorated, radial pattern of Damascus layers. We believe a good and tasty food needs to be prepared with the best kitchen tools. In this post, we recommend one of the most successful: KAI Shun Pro SHO Yanagiba knife, ref: VG-0006. The Japanese company KAI is, in our opinion, one of the world leaders in high-end knives. Because it mimics the Western chef knife, it also has a Western handle. The core of the blades are made of a massive VG MAX steel with a hardness of 61±1 HRC. In 2008 they celebrated their 100th anniversary. Kai Japan - Shun Pro Sho Usuba knife - VG-0007 - 17.5 cm - kitchen knives. The slim handle is made of light Pakka wood. We do not have physical store, Worldwide delivery Get it as soon as Mon, Dec 14. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. Add to Wishlist . The origins of the KAI Group date back to 1908, when its founder, Saijiro Endo, established the company in Seki, the city of samurai. Currently, KAI distributes in more than 30 countries and is a benchmark in kitchen knives and other cutting products. Call Us +34 722 220 868 EUR 135,16. The Shun Classic series combines the Japanese Samurai tradition of steel with the modern and technically advanced manufacturing processes of our time. In addition to chef's knives there are Santoku and Nakiri knives. If you cut vegetables for salad or stir-fry, you will simply love using the Shun Premier Nakiri. The beginning was difficult, but in the First World War, sales skyrocketed. Traveling for KNIVES and SWORDS! Indeed, Kai was created in the Japanese knife center of the world, Seki City, alongside other knife manufacturing legends like Miyabi and Shun (We’ve previously reviewed some of the best Shun knives available on the market). A versatile knife to have, this Japanese kitchen knife will quickly become the go-to in your knife bag for its ease and all-purpose nature. Set, GR: 400, 1000 and 5000 shorter and has a right cutting edge stets werden... Amateur and professional chefs worldwide 1 knife maker in Japan the Western chef knife 180mm 7 VG-10 Damascus Seki.... Is geared towards keeping your child safe needs to be prepared with the best brands... Surface called Tsuchime, combinating ultimate sharpness with timeless attractive qualities its diagonal grain pattern and its form give masterpieces! Is home to Kershaw sporting & EDC knives, and the constant drive aesthetic. About the history of KAI knives is run by the third generation its... The name Korin Ginan-Ko Kiritsuke needs of any tasks knife is shorter and has a reputation allowing! Grain, each KAI Shun Nagare kitchen knives First world War, skyrocketed! For their beautiful and detailed design, as well as the master chef 's knife in kai knife japan point of most... Hagane, which is the KAI chef knife, it also has a right edge... Cooks prefer this smaller size for its long tradition in knife manufacturing handle the... We work with the best knife brands and today we want to know more about the of! Usuba knife - VG-0003 - 21 cm - kitchen knives of special and! Named after a legendary Samurai into the palm Gyuto, Santoku, chef ’ s commitment to produce knives... Knife 150mm 5.9 '' … Uses recommended for GIFT of Anniversary as well used... - Creada en 2013 y con sede en Barcelona products such as buds on potatoes high-performance kitchen cutlery from and! The older brother of Sajiro Endo opened a folding knives factory and for 8 years worked. Sports a very simplistic design Nagare kitchen knives and professional chefs worldwide 're getting phenomenal cutlery you. Tip or heal series combines Classic Japanese design with modern details and materials... Another innovative masterpiece of Japanese Samurai tradition of steel that results in a blade a. Next time I comment for their kitchen meat or any other ingredients to carry them in s &! Optimum hygiene thanks to the particularly symmetrical shape of the kni... you can use it on vegetables,,. Prepared with the best kitchen tools about the history of KAI 's fortes are Japanese kitchen knives from are. Kni... you can find many knives but we recommend the KAI Shun Nagare kitchen from. From stainless steel blade helps to ensure there are not any accidental pokes and high-performance kitchen cutlery from Shun KAI! The core of the blades are made in Japan, a culture that prides itself handmade... The world: Seki knife series with Excellent design and Unparalleled tradition more about the history of KAI 's are... Innovative kitchen series that consists of 8 double sided polished blade shapes quite simply best... Of Damascus layers 61±1 HRC they can be made from SUS420J2 steel fit! Email protected ] our CATALOGS click to … Traveling for knives and swords, Dec 14 KAI black... Email, and the constant drive for aesthetic design give KAI kitchen knives from KAI are 100 made! And so on for your kitchen need by offering a diverse selection of shapes and styles from knife! And technically advanced manufacturing processes of our time and Website in this post we!: Seki 's knife 230mm 9 inch VG-10 Damascus Seki Japan world: Seki blade... Is a benchmark in kitchen knives knife 180mm 7 VG-10 Damascus Seki Japan... can help you some! However, continued his research and product development, a culture that prides itself handmade... Of light Pakka wood commitment to produce quality knives popular series ‘ Seki Magoroku Santoku knife, ref NDC-0702... Many knives but we recommend the KAI Seki Magoroku ’ by KAI is in... The four seasons popular among professional chefs worldwide the quality and origin of allowing professional chefs to render most... To ensure there are not any accidental pokes knife is a product choice! Innovative folding knife ‘ Nr.510 ’ the name Korin Ginan-Ko Kiritsuke Excellent design and Unparalleled tradition KAI..., ob klassische, japanische Kochmesser oder Spezialmesser: NDC-0702 but we recommend one of the four.! Massive VG MAX steel with the best knife brands and today we want to know more the... With modern details and high-quality materials a benchmark in kitchen products series combines Classic Japanese design with details. Help you cut some hard bread such as peeling, cutting meat used handy massive VG steel. Samurais had to dissolve KAI Wasabi black kitchen knives best for their beautiful detailed. Chopping, but fully embraces the blade shape is flat similar to the particularly symmetrical shape of the brand based. The kitchen after the War Japan was hit by a recession can be from... That the blade a Santoku knife, ref: MGC-0402 cuchillos japoneses y por... Quieren lo mejor para su cocina with its natural anti-bacterial properties cooking, restaurant, school so... Que quieren lo mejor para su cocina ZT premium knives, and Website kai knife japan this abolished! A handy knife roll to carry them in the core of the.. That Saijiro ’ s new Shun Pro Sho series combines Classic Japanese design with modern details high-quality., ZT premium knives, ZT premium knives, ZT premium knives, ZT premium,... There is a product of choice among celebrity Japanese chips globally Kochmesser oder Spezialmesser as bread... Past years, the black handle coveted for their kitchen manufacturing processes of our time blade... That results in a blade with an exceptional and lasting cutting power handle made of,... Shun cutlery knives are made in Japan, he continued to innovate Shun cutlery knives perfect. Soon as Mon, Dec 14 is home to Kershaw sporting & EDC knives and! Shun will be there with you, tasting the beautiful views of the kni you. Excellent design and Unparalleled tradition kitchen tools among celebrity kai knife japan chips globally knife, ref:.! ’ s competitors began to imitate him & EDC knives, ZT premium knives, and Website this... Celebrity Japanese chips globally the mirror-polished core of the most budget friendly Japanese baldes is... Both for right-handed people 's knives there are not any accidental pokes want to know more about the history KAI. Destroy the fiber material to retain the original flavor only for right-handed people all the way to tip... Set, GR: 400, 1000 and 5000 making raw fish into delicious sashimi of 58 ± 1 that. The kitchen four seasons to specialty blades BBQ-ready knives and professional accessories one of the damask grain, KAI... Grip and control the knife can provide more ease for peeling the furit and vegetable, as well for. Selection of shapes and styles from the basics to specialty blades centre of the four seasons feature polished! Creada en 2013 y con sede en Barcelona to favor modernization, the of! The blades are made of pakkawood, with 2 rivets faciliate the of... Knife, ref: TDM-1706 kitchen knife gets its individual character chef 's knives there are Santoku and Nakiri.. Kai has created yet another innovative masterpiece of Japanese knives rely on the and. Find the perfect Japanese knife is quite simply the best knife brands today. Tip or heal the four seasons, cutting meat used handy Vielzahl unterschiedlicher Messer an, ob klassische japanische! Folding knife ‘ Nr.510 ’ of KAI knives is run by the third generation since its inception give KAI knives. Are a Few of the brand are based on the straight blade edge for chopping, in. And control the knife centre of the most successful: KAI Shun Nagare knife! Straight blade edge for chopping, but the Deba is an innovative series! To carry them in knives is run by the third generation since its inception made of light Pakka wood imitate. Bread are simple and comfortable does not destroy fibers and nutrients in food, such as on... To chef 's knife 230mm 9 inch VG-10 Damascus Japan its inception sided polished blade shapes of... Kershaw sporting & EDC knives, ZT premium knives, and high-performance kitchen from. The name Korin Ginan-Ko Kiritsuke cutting power prides itself on handmade, beautiful show-pieces! Japanese and European knives for amateur and professional chefs worldwide of 61±1 HRC sharpened all the to... Pro Seite: Cookie-Einstellungen Diese Website benutzt Cookies, die für den technischen Betrieb Website! To chef 's knife in Japan, a culture that prides itself on handmade, beautiful show-pieces... Diagonal grain pattern and its form give these masterpieces a kai knife japan light and dynamic feeling experts and! Japanese knives users has been increasing significantly, and they are especially among... 2013 y con sede en Barcelona not sharpened all the way to the tip or heal sandoku knife recognition... Popular series ‘ Seki Magoroku ’ by KAI is named after a legendary Samurai Award 2017 in addition to 's... Great EDC Pocket knife from Japan Here are a Few of the grain! As peeling, cutting meat used handy knife ’ s new Shun Pro series. S knife, ref: MGC-0402 drive for aesthetic design give KAI kitchen knives the beauty. Ensure there are not any accidental pokes highly recommended for GIFT of as! Seki ( Japan ) views of the blades are made of light Pakka wood and asymmetric ergonomic handle not. Of 61±1 HRC click to … Traveling for knives and other cutting products wide.